King of the Castle apple and ginger vodka cocktail recipe
This is a combination of all of my favourite local drinks producers; of course you can swap them out with something similar.
Prep time: 5 minutes
25ml Black Cow vodka
15ml The King’s Ginger liqueur
15ml Somerset Pomona liqueur
Ice cubes, for shaking, plus 1 large ice block, to serve
75ml Castlewood English sparkling wine
Crystallised ginger, to garnish
Pour all of the ingredients, except the ice, sparkling wine and crystallised ginger, into a shaker. Add the ice cubes and shake for 7-10 seconds, then strain into a tumbler. Add the ice block, top with sparkling wine and garnish with crystallised ginger.
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